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Recipe of Any-night-of-the-week Spinach with tomato paste (Salçalı Ispanak)

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Spinach with tomato paste (Salçalı Ispanak)

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We hope you got benefit from reading it, now let's go back to spinach with tomato paste (salçalı ispanak) recipe. To make spinach with tomato paste (salçalı ispanak) you only need 10 ingredients and 3 steps. Here is how you do it.

The ingredients needed to cook Spinach with tomato paste (Salçalı Ispanak):

  1. Get of Spinach.
  2. Get of Onion.
  3. You need of Capia Pepper.
  4. Prepare of Chili.
  5. Provide of Olive oil.
  6. Take of Tomato paste.
  7. Take of Seasonings.
  8. Use of Salt.
  9. Get of Black pepper.
  10. Get of Cumin powder.

Steps to make Spinach with tomato paste (Salçalı Ispanak):

  1. Slice onion, diced capia pepper and chili. And then cut half the spinach.
  2. Heat olive oil with medium fire. Add slices onion, capia pepper, chili until it half cook and then add tomato paste.
  3. Add spinach and seasonings all together. Close the lid of the pan. Let it cook. And ready to serve.

Cook for low-heat until rice smoothed. SERVE WITH YOGHURT… ENJOY Add the tomato paste and saute for a few minutes. Also add the salt and red pepper flakes and mix. Add the washed and drained spinach roots. Saute until the roots begin to change color.

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